Search
Now showing items 21-30 of 55
Application of modern biotechnologies in order to increase the quantity and quality of milk / Primena savremenih biotehnologija u cilju povećanja količine i kvaliteta mleka
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Objective of this paper was to investigate the effects of application of preparation YEASTURE composed of live yeast cultures selected from three strains Saccharomyces cerevisisiae in combination with probiotic bacteria ...
Genetic resources in pig breeding: Carcass quality traits of breeds Moravka and Mangalitsa / Genetički resursi u svinjarstvu - osobine kvaliteta polutki rase moravka i mangulica
(Institute for Animal Husbandry, Belgrade, 2007)
Objective of this paper was to evaluate phenotypic variability of carcass quality traits of pigs of Moravka and Mangalitsa breeds. Quantity and content of meat was determined based on Regulation (1985) and dissection of ...
Body mass of kids prior to slaughtering as meat yield and quality factor. II: The effect of body mass of kids prior to slaughtering on carcass evaluation / Telesna masa jaradi pred klanje kao faktor prinosa i kvaliteta mesa. II - uticaj telesne mase jaradi pred klanje na ocenu trupa
(Dnevik-Poljoprivrednik AD, Poljoprivredni fakultet i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2007)
Investigation was carried out on three groups of kids of Domestic White breed and its crosses with Saanen breed: group of light, average body mass prior to slaughtering of 12,653 kg (8,8-15,0 kg) and average age of 70 days, ...
Comparable presentation of carcass and meat quality of different pig genotypes using modern evaluation methods / Uporedni prikaz kvaliteta svinjskih trupova primenom nekih savremenih metoda ocene
(Institute for Animal Husbandry, Belgrade, 2007)
In this paper quality of carcasses/carcass sides and meat from 5 different pig genotypes was comparably evaluated. Quality of carcass sides was evaluated prior to slaughtering in vivo (SONOMARK SM 100 M), early post mortem ...
Effect of dietary protein levels, sex and age on tibiae charateristics in two strains of broiler chickens / Uticaj nivoa proteina, pola i uzrasta na karakteristike golenjače kod dva hibrida brojlerskih pilića
(Institute for Animal Husbandry, Belgrade, 2007)
Cobb 500 and Hubbard Classic broiler chicks were reared on the floor during seven weeks of fattening. Chicks, of each strain, were divided in two groups (160 chicks in group) and feed with two isocaloric diets differed in ...
The effects of different housing technologies on welfare of piglets in rearing / Efekti različitih tehnologija držanja na dobrobit prasadi u odgoju
(Institute for Animal Husbandry, Belgrade, 2007)
During two consecutive years the effects of introduction of new technology i.e. boxes of new dimensions in rearing of piglets compared to conventional type of boxes, on animal welfare through production results were ...
Table eggs of known origin and guaranteed quality: Brand egg / Konzumna jaja poznatog porekla i garantovanog kvaliteta - brand jaja
(Institute for Animal Husbandry, Belgrade, 2007)
The fact that most of consumers according to polls and questionnaires in our country, value the most freshness of eggs, and that at the same time they are not satisfied with it, there is necessity to provide guaranteed ...
Nutritive value of corn meal in nutrition of fattening chickens / Nutritivna vrednost kukuruznog stočnog brašna u ishrani pilića u tovu
(Institute for Animal Husbandry, Belgrade, 2007)
One of the by-products of corn processing which can successfully be used in poultry nutrition is livestock meal. In this trial corn meal was investigated, meal in two form: non-extruded (T1 and T2) and extruded (T3 and T4) ...
Body mass and dynamics of growth of broiler chickens of different genotype in improved rearing conditions / Telesna masa i dinamika porasta brojlerskih pilića različitog genotipa u poboljšanim uslovima gajenja
(Institute for Animal Husbandry, Belgrade, 2007)
Application of lower housing density and discontinuous light programme, which at the same time marked the application of moderate photoperiod, had positive effect on realized final body masses of broiler chickens of both ...
The effect of paragenetic factors on reproductive traits of simmental cows / Uticaj paragenetskih faktora na reproduktivne osobine krava simentalske rase
(Institute for Animal Husbandry, Belgrade, 2007)
The examination was made on the effect of systematic factors (parturition group, calving season, birth type, calf gender, and birth type-calf gender interaction) and age at first conception on the expression of reproductive ...