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Physico-Chemical Characteristics and Sensory Quality of Dry Fermented Sausages with Flaxseed Oil Preparations
(De Gruyter Poland Sp Zoo, Warsaw, 2018)
The aim of this study was to determine the extent of changes in physico-chemical and sensory properties of dry fermented sausages where pork backfat was partly replaced by flaxseed oil used as liquid (FXL), after encapsulation ...
Effect of inbreeding on body growth traits and sperm DNA fragmentation level in rams
(Polska Akad Nauk, Inst Genetyki I Hodowli Zwierzat, Mrokow, 2013)
On a small closed population of Mis sheep the relationship was studied of the influence of inbreeding on body weight growth from birth to the age of 18 months and sperm DNA fragmentation in rams. Two groups of male lambs ...
Nitrogen fertilizer influence on wheat yield and use efficiency under different environmental conditions
(Inst Investigaciones Agropecuarias, Chillan, 2015)
Managing N inputs in wheat production systems is an important issue in order to achieve maximum profitable production, and minimum negative environmental impact. The aim of this investigation carried out in dry land farming ...