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RIStočar - Repozitorijum Instituta za stočarstvo
Institut za stočarstvo, Beograd, Srbija
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Radovi istraživača / Researchers' publications
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Radovi istraživača / Researchers' publications
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Naslovi
Effect of environmental and paragenetic factors on birth mass variability of Mis sheep populations
[1]
Effect of extruded flaxseed enriched diet on physico-chemical and sensory characteristics of broiler meat
[1]
Effect of farm and birth season on calf body weight in the first week of life
[1]
EFFECT OF FAT LEVEL ON QUALITY CHARACTERISTICS OF TRADITIONAL SUCUK SAUSAGES. PART 1: PHYSICO-CHEMICAL CHANGES DURING PRODUCTION
[1]
EFFECT OF FAT LEVEL ON QUALITY CHARACTERISTICS OF TRADITIONAL SUCUK SAUSAGES. PART 2: TEXTURE, COLOUR AND SENSORY QUALITY
[1]
Effect of foliar fertilization on soybean grain yield
[1]
Effect of genetic and environmental factors on the phenotype characteristics of lambs
[1]
Effect of genotype and age of laying hens on the quality of eggs and egg shells
[1]
Effect of genotype and housing system on egg production, egg quality and welfare of laying hens
[1]
Effect of genotype and order of farrowing on variation of fertility traits in pigs
[1]
Effect of genotype, sire, sex, gestation length on birth weight of lambs
[1]
Effect of housing density, duration of fattening and initial body mass of one day old chickens on production of broiler meat of Cobb hybrid
[1]
Effect of immunocastration on sex glands of male Mangulica (Swallow-bellied Mangalitsa) pigs
[1]
Effect of inbreeding on body growth traits and sperm DNA fragmentation level in rams
[1]
Effect of lactic acid bacterial inoculant with enzyme and rolled barley additive on the chemical composition and protein degradation of alfalfa silage
[1]
Effect of mating method, sex and birth type on growth of lambs
[1]
Effect of melatonin on the reproductive characteristics of rams of north east Bulgarian fine fleece breed
[1]
Effect of mycotoxins on porcine semen quality in artificial insemination centers
[1]
Effect of non-genetic factors on standard lactation milk performance traits in simmental cows
[1]
Effect of peppermint (Mentha piperita L.) in broiler chicken diet on production parameters, slaughter characteristics and gut microbial composition
[1]
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