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Life daily gain of indigenous pig breeds in Serbia
(Institute for Animal Husbandry, Belgrade-Zemun, 10-2021)
Indigenous breeds of pigs, in addition to representing genetic heritage, have great scientific, cultural and economic significance for every country. The Serbian indigenous breeds of pigs Mangalitsa, Moravka and Resavka ...
Correlation of litter size traits / Povezanost osobina veličine legla
(Institute for Animal Husbandry, Belgrade, 2016)
Heredity and correlation of litter size traits were observed in 3693 litters, i.e. in 1622 daughters of two genotypes Swedish Landrace genotype - SL; and F1 ♀ SLxLW. The study included daughters (minimum ten daughters per ...
Meatiness of tested gilts in three consecutive years
(Institute for Animal Husbandry, Belgrade-Zemun, 2019)
In the present study, the aim was to determine the impact of the following factors: age, farm, and gilt genotype, as well as the regression impact of body weight at the end of the performance test on the following tested ...
Does castration affect the quality of muscle tissue in moravka pig breed?
(University of Belgrade, 09-2021)
The aim of this research was to evaluate the castration effect on chemical and fatty-acid
compositions of longissimus dorsi muscle in Moravka, an autochthonous pig breed of combined
production abilities. The trial conducted ...
Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity
(Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia, 10-2021)
The aim of this study was to determine the influence of sow genotype, year of farrowing and parity on the number of live-born piglets. Fertility traits of sows were tested during fourteen years (from 2007 to 2020) in one ...
OPTIMIZATION OF ENERGY AND PROTEIN LEVEL IN DIETS FOR FATTENING LAMBS
(Institute for Animal Husbandry, Belgrade-Zemun, 2013)
Sheep have the ability to transform the relatively low quality food into high quality protein of animal origin (meat, milk). To increase the efficiency of feed utilization and minimize pollution of the environment, it is ...
Nitrogen status evaluation of grass-legume swards under four N fertilization levels
(Proceedings of the 12th International Symposium "Modern Trends in Livestock Production", 2019)
Forage grass-legume mixture are highly productive ambience of
different plant species intended for animal nutrition. The competitiveness of
species in the mixtures is one of the important traits that significantly ...
Fattening performance and carcass characteristics of lambs fed diets with different shares of non-degradable protein
(Univ Agricultural Sciences & Veterinary Medicine Bucharest, Bucharest, 2016)
The effects of the level of non-degradable protein in diet on fattening performance and carcass characteristics of intensively fattened lambs are presented in the paper. The aim of this study was to determine the optimal ...
Morphometric characterization of pirot pramenka
(Institute for Animal Husbandry Belgrade Zemun, 2021)
The strategy of conservation of endangered sheep populations
implies morphological and genetic characterization, as basic preconditions for their
conservation. The aim of this study was to determine the morphometric
c ...
Reliability of the PIGLOG assessment of meatiness and correlation of carcass quality properties
(Belgrade : Institute for Animal Husbandry, 2015)
The aim of the work was to determine the reliability of measurement using PIGLOG 105 of fat thickness (SL1 and SL2), the depth of Musculus longissimus (ML) and to estimate the meatiness in living and slaughtered animals ...