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Influence of genotype, farm and test year on the variability of traits monitored in the performance test of gilts
(Proceedings of the 55th Croatian & 15th International Symposium on Agriculture | February 16-21, 2020, Vodice, Croatia, 2020)
The production traits of gilts were examined in two pig herds for three consecutive years. The study included 3,610 gilts of 3 genotypes, originating from 84 boar sires. The test included only those boar sires who had 10 ...
Techno-functional properties of three dietary fibers used in the meat processing industry
(Institute for Animal Husbandry, Belgrade-Zemun, 10-2021)
Fibers are naturally occurring compounds present in a variety of vegetables, fruits and cereals. They are used as additives in the food processing industry for not only their nutritional value, but for their versatility ...
Life daily gain of indigenous pig breeds in Serbia
(Institute for Animal Husbandry, Belgrade-Zemun, 10-2021)
Indigenous breeds of pigs, in addition to representing genetic heritage, have great scientific, cultural and economic significance for every country. The Serbian indigenous breeds of pigs Mangalitsa, Moravka and Resavka ...
Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity
(Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia, 10-2021)
The aim of this study was to determine the influence of sow genotype, year of farrowing and parity on the number of live-born piglets. Fertility traits of sows were tested during fourteen years (from 2007 to 2020) in one ...