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Traditional production and characteristics of Sjenica cheese and Pirot kachkaval
(Scientific Issues Natl Centre Agrarian Sciences, Sofia, 2011)
In this paper, principles of traditional production and main characteristics of Sjenica cheese and Pirot kachkaval are presented. Sjenica cheese belongs to the group of soft, white cheeses in brine and it is produced as ...
Effects of different protein sources of diet on yield and quality of lamb meat
(Academic Journals, Victoria Island, 2011)
The results obtained in the study of the effects of different protein sources in diet on fattening parameters, yield and quality of meat from weaned lambs are presented in this study. Experiment was conducted on 60 lambs ...
Zeolite as a factor in the improvement of some production traits of dairy cattle / Zeolit kao faktor poboljšanja nekih proizvodnih osobina kod krava muzara
(Institute for Animal Husbandry, Belgrade, 2011)
Milk yield and milk chemical composition are largely affected by diet quality. Natural zeolite has been successfully used in livestock production as a feed supplement for some types and categories of domestic animals. This ...
Autochthonous Balkan goat breed: Composition and traits of kid carcass / Autohtona Balkanska rasa koza - sastav i osobine jarećeg trupa
(Institute for Animal Husbandry, Belgrade, 2009)
Investigations were realized within the program of protection of genetic resources of autochthonous goat breeds - Balkan goat breed. Trial was carried out on farms of individual producers, breeders on the territory of ...
Impact of rapid Thawing on the Quality Characteristics of Pork Fillet Steaks
(Deutscher Fachverlag Gmbh, Frankfurt Main, 2015)
Authenticity Determination in cooked, emulsified Sausages using the Raman Spectroscopy and Chemometrics
(Deutscher Fachverlag Gmbh, Frankfurt Main, 2016)
The use of bacterial indole-3-acetic acid (IAA) for reduce of chemical fertilizers doses
(Association of Chemical Engineers of Serbia, 2017)
The standard technology of seed processing uses mainly chemical products. Recent researches showed that toxic materials from chemical fertilizers can be harmful to humans, animals and the environment. Currently the attention ...
The Effect of Level and Source of Dietary Selenium Supplementation on Eggshell Quality
(Humana Press Inc, Totowa, 2010)
A 16-week-long experiment was performed to compare the effect of sodium selenite (SS) and selenium-enriched yeast (SY) supplementation on eggshell quality and also to evaluate breaking force correlation with other parameters ...
Longevity of high-yielding cows / Dugovečnost visokomlečnih krava
(Institute for Animal Husbandry, Belgrade, 2009)
Population of Black and White cattle has high genetic potential for production of milk. It exists in very complex production conditions where problems occur which are often manifested in different health disorders, high ...
Importance of toxigenic Fusarium species in animal food / Značaj toksigenih Fusarium vrsta u hrani za životinje
(Institute for Animal Husbandry, Belgrade, 2011)
Numerous plant species, which are main components of various mixtures used in animal nutrition, can be contaminated by mycotoxins created by large number of pathogenic and toxigenic fungi (moulds). From the aspect of animal ...