Приказ резултата 1140-1159 од 1432

      Наслови
      The effect of scope of analyzed data on the value of the heritability coefficient of litter size traits in pigs [1]
      The effect of sires on daily gain and fat thickness [1]
      The effect of space allowance in the cage and floor systems on feather condition and egg production [1]
      The effect of stocking density on certain broiler welfare parameters [1]
      The effect of stocking density on individual broiler welfare parameters: 2. Different broiler stocking densities [1]
      The effect of substitution of fish meal with high protein plant feed in nutrition of sows and piglets [1]
      The effect of supplementing chestnut tannins on the productive results of finishing lambs fed rations deficient in metabolizable protein [1]
      The Effect of Sward Structure and N Fertilization on the Grass-legume Silage Quality [1]
      The effect of systematic factors on milk yield in Simmental cows over complete lactations [1]
      The effect of systematical factors on quantity and quality of sheep milk [1]
      The effect of the diet on incidence of footpad lesions and productivity of broilers [1]
      The effect of the flax seeds nutrition of cattle on production and slaughter properties [1]
      The effect of the level of application of selection and breeding criteria as factors of sustainable sheep production on productive traits of sheep in extensive rearing system [1]
      The effect of the level of milk yield on the reproduction traits in black and white cows [1]
      The effect of the level of nondegradable protein on digestibility of nutritive substances in fattening lambs [1]
      The effect of the rearing system and biological factors on carcass conformation and slaughter traits of fattening chickens [1]
      The effect of the rearing system and genotype of laying hens on fatty acid composition of eggs [1]
      The effect of the rearing system, genotype and laying hens age on the egg weight and share of main parts of eggs [1]
      The effect of the system of crossing on fattening parameters of weaned lambs [1]
      The effect of time of maturation and CaCl2 on quality of young beef [1]