Radović, Čedomir

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  • Radović, Čedomir (3)
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Author's Bibliography

Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland

Migdal, Wladyslav; Radović, Čedomir; Živković, Vladimir; Walczycka, Maria; Migdal, Anna; Migdal, Lukasz

(Institute for animal husbandry, Belgrade, 2023)

TY  - CONF
AU  - Migdal, Wladyslav
AU  - Radović, Čedomir
AU  - Živković, Vladimir
AU  - Walczycka, Maria
AU  - Migdal, Anna
AU  - Migdal, Lukasz
PY  - 2023
UR  - http://r.istocar.bg.ac.rs/handle/123456789/915
AB  - The global tendency to increase the productivity of livestock leads to the 
displacement of native animal breeds by modern, selected breeds or production 
lines that grow faster and are characterized by better meat yield. However, with an 
increase in productivity, resistance to adverse environmental conditions decreases, 
the morbidity of animals increases. An alternative are native breeds that are 
adapted to local (often difficult) climatic conditions, are an important element of 
the landscape and constitute an invaluable genetic resource for the population and 
genetic variability. An example can be the native breeds of Serbian (Mangalica, 
Moravka, Resavka) or Polish (Puławska, Złotnicka White, Złotnicka Spotted) pigs. 
The aim of the study was to analyze the quality of meat and cold cuts from pigs of 
the Mangalica and Moravka, as well as Puławska, Złotnicka White and Złotnicka 
Spotted breeds. The meat of pigs of native breeds was characterized by very good 
culinary and processing quality. Particularly noteworthy is the higher content of 
intramuscular and intermuscular fat, which has a positive effect on the taste of cold 
cuts and marbling of meat. The fatty acid profile of the fat of breeds kept in Serbia 
was more favorable compared to Polish breeds - higher content of essential fatty 
acids. Serbian and Polish cured meats differed in taste, color parameters and the 
level of polycyclic aromatic hydrocarbons. The Carpathians are the limit of the 
variety of cold cuts, especially sausages.
PB  - Institute for animal husbandry, Belgrade
C3  - Proceedings of the 14th International Symposium  Modern Trends in Livestock Production October 4 – 6, 2023, Belgrade, Serbia
T1  - Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland
SP  - 355
EP  - 374
UR  - https://hdl.handle.net/21.15107/rcub_ristocar_915
ER  - 
@conference{
author = "Migdal, Wladyslav and Radović, Čedomir and Živković, Vladimir and Walczycka, Maria and Migdal, Anna and Migdal, Lukasz",
year = "2023",
abstract = "The global tendency to increase the productivity of livestock leads to the 
displacement of native animal breeds by modern, selected breeds or production 
lines that grow faster and are characterized by better meat yield. However, with an 
increase in productivity, resistance to adverse environmental conditions decreases, 
the morbidity of animals increases. An alternative are native breeds that are 
adapted to local (often difficult) climatic conditions, are an important element of 
the landscape and constitute an invaluable genetic resource for the population and 
genetic variability. An example can be the native breeds of Serbian (Mangalica, 
Moravka, Resavka) or Polish (Puławska, Złotnicka White, Złotnicka Spotted) pigs. 
The aim of the study was to analyze the quality of meat and cold cuts from pigs of 
the Mangalica and Moravka, as well as Puławska, Złotnicka White and Złotnicka 
Spotted breeds. The meat of pigs of native breeds was characterized by very good 
culinary and processing quality. Particularly noteworthy is the higher content of 
intramuscular and intermuscular fat, which has a positive effect on the taste of cold 
cuts and marbling of meat. The fatty acid profile of the fat of breeds kept in Serbia 
was more favorable compared to Polish breeds - higher content of essential fatty 
acids. Serbian and Polish cured meats differed in taste, color parameters and the 
level of polycyclic aromatic hydrocarbons. The Carpathians are the limit of the 
variety of cold cuts, especially sausages.",
publisher = "Institute for animal husbandry, Belgrade",
journal = "Proceedings of the 14th International Symposium  Modern Trends in Livestock Production October 4 – 6, 2023, Belgrade, Serbia",
title = "Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland",
pages = "355-374",
url = "https://hdl.handle.net/21.15107/rcub_ristocar_915"
}
Migdal, W., Radović, Č., Živković, V., Walczycka, M., Migdal, A.,& Migdal, L.. (2023). Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland. in Proceedings of the 14th International Symposium  Modern Trends in Livestock Production October 4 – 6, 2023, Belgrade, Serbia
Institute for animal husbandry, Belgrade., 355-374.
https://hdl.handle.net/21.15107/rcub_ristocar_915
Migdal W, Radović Č, Živković V, Walczycka M, Migdal A, Migdal L. Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland. in Proceedings of the 14th International Symposium  Modern Trends in Livestock Production October 4 – 6, 2023, Belgrade, Serbia. 2023;:355-374.
https://hdl.handle.net/21.15107/rcub_ristocar_915 .
Migdal, Wladyslav, Radović, Čedomir, Živković, Vladimir, Walczycka, Maria, Migdal, Anna, Migdal, Lukasz, "Meat of native pigs breeds as a raw material for traditional products obtained in Serbia and Poland" in Proceedings of the 14th International Symposium  Modern Trends in Livestock Production October 4 – 6, 2023, Belgrade, Serbia (2023):355-374,
https://hdl.handle.net/21.15107/rcub_ristocar_915 .

Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity

Stojiljković, Nenad; Radojković, Dragan; Radović, Čedomir; Gogić, Marija; Živković, Vladimir; Luković, Zoran; Škorput, Dubravko

(2021-10)

TY  - CONF
AU  - Stojiljković, Nenad
AU  - Radojković, Dragan
AU  - Radović, Čedomir
AU  - Gogić, Marija
AU  - Živković, Vladimir
AU  - Luković, Zoran
AU  - Škorput, Dubravko
PY  - 2021-10
UR  - http://r.istocar.bg.ac.rs/handle/123456789/781
AB  - The aim of this study was to determine the influence of sow genotype, year of farrowing and parity on the number of live-born piglets. Fertility traits of sows were tested during fourteen years (from 2007 to 2020) in one pig herd/population. The study included 10159 sows, 4 genotypes: Landrace, large White, Landrace x large White and large White Yorkshire x Landrace. The sow fertility data set contained data on 36189 parities. Based on the obtained results, it was determined that the genotype of sows, year of farrowing and parity had a statistically highly significant (P <0.01) influence on the number of live - born piglets.
C3  - Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia
T1  - Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity
SP  - 590
EP  - 597
UR  - https://hdl.handle.net/21.15107/rcub_ristocar_781
ER  - 
@conference{
author = "Stojiljković, Nenad and Radojković, Dragan and Radović, Čedomir and Gogić, Marija and Živković, Vladimir and Luković, Zoran and Škorput, Dubravko",
year = "2021-10",
abstract = "The aim of this study was to determine the influence of sow genotype, year of farrowing and parity on the number of live-born piglets. Fertility traits of sows were tested during fourteen years (from 2007 to 2020) in one pig herd/population. The study included 10159 sows, 4 genotypes: Landrace, large White, Landrace x large White and large White Yorkshire x Landrace. The sow fertility data set contained data on 36189 parities. Based on the obtained results, it was determined that the genotype of sows, year of farrowing and parity had a statistically highly significant (P <0.01) influence on the number of live - born piglets.",
journal = "Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia",
title = "Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity",
pages = "590-597",
url = "https://hdl.handle.net/21.15107/rcub_ristocar_781"
}
Stojiljković, N., Radojković, D., Radović, Č., Gogić, M., Živković, V., Luković, Z.,& Škorput, D.. (2021-10). Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity. in Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia, 590-597.
https://hdl.handle.net/21.15107/rcub_ristocar_781
Stojiljković N, Radojković D, Radović Č, Gogić M, Živković V, Luković Z, Škorput D. Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity. in Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia. 2021;:590-597.
https://hdl.handle.net/21.15107/rcub_ristocar_781 .
Stojiljković, Nenad, Radojković, Dragan, Radović, Čedomir, Gogić, Marija, Živković, Vladimir, Luković, Zoran, Škorput, Dubravko, "Variability of the number of live-born piglets under the influence of female genotype, year of farrowing and parity" in Proceedings of the 13th International Symposium Modern Trends in Livestock Production October 6 — 8, 2021, Belgrade, Serbia (2021-10):590-597,
https://hdl.handle.net/21.15107/rcub_ristocar_781 .

Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds

Schiavo, Giussepina; Bovo, Samuele; Munoz, Maria; Ribani, Anisa; Alves, Estefania; Araujo, Jose P.; Bozzi, Riccardo; Čandek-Potokar, Marjeta; Charneca, Rui; Fernandez, Ana I.; Gallo, Maurizio; Garcia, Fabian; Karolyi, Danijel; Kušec, Goran; Martins, Jose Manuel; Mercat, Marie-Jose; Nunez, Yolanda; Quintanilla, Raquel; Radović, Čedomir; Razmaite, Violeta; Riquet, Juliette; Savić, Radomir; Usai, Graziano; Utzeri, Valerio J.; Zimmer, Christoph; Ovilo, Cristina; Fontanesi, Luca

(Blackwell Publishing Ltd, 2021-04)

TY  - JOUR
AU  - Schiavo, Giussepina
AU  - Bovo, Samuele
AU  - Munoz, Maria
AU  - Ribani, Anisa
AU  - Alves, Estefania
AU  - Araujo, Jose P.
AU  - Bozzi, Riccardo
AU  - Čandek-Potokar, Marjeta
AU  - Charneca, Rui
AU  - Fernandez, Ana I.
AU  - Gallo, Maurizio
AU  - Garcia, Fabian
AU  - Karolyi, Danijel
AU  - Kušec, Goran
AU  - Martins, Jose Manuel
AU  - Mercat, Marie-Jose
AU  - Nunez, Yolanda
AU  - Quintanilla, Raquel
AU  - Radović, Čedomir
AU  - Razmaite, Violeta
AU  - Riquet, Juliette
AU  - Savić, Radomir
AU  - Usai, Graziano
AU  - Utzeri, Valerio J.
AU  - Zimmer, Christoph
AU  - Ovilo, Cristina
AU  - Fontanesi, Luca
PY  - 2021-04
UR  - http://r.istocar.bg.ac.rs/handle/123456789/925
AB  - ROHs are long stretches of DNA homozygous at each polymorphic position. The proportion of
genome covered by ROHs and their length are indicators of the level and origin of inbreeding.
Frequent common ROHs within the same population define ROH islands and indicate hotspots of
selection. In this work, we investigated ROHs in a total of 1131 pigs from 20 European local pig
breeds and in three cosmopolitan breeds, genotyped with the GGP Porcine HD Genomic Profiler.
PLINK software was used to identify ROHs. Size classes and genomic inbreeding parameters were evaluated. ROH islands were defined by evaluating different thresholds of homozygous SNP
frequency. A functional overview of breed-specific ROH islands was obtained via overrepresentation analyses of GO biological processes. Mora Romagnola and Turopolje breeds had the largest proportions of genome covered with ROH (~1003 and ~955 Mb respectively),
whereas Nero Siciliano and Sarda breeds had the lowest proportions (~207 and 247 Mb
respectively). The highest proportion of long ROH (>16 Mb) was in Apulo-Calabrese, Mora
Romagnola and Casertana. The largest number of ROH islands was identified in the Italian
Landrace (n=32), Cinta Senese (n=26) and LithuanianWhite Old Type (n=22) breeds. Several
ROH islands were in regions encompassing genes known to affect morphological traits.
Comparative ROH structure analysis among breeds indicated the similar genetic structure of
local breeds across Europe. This study contributed to understanding of the genetic history of the
investigated pig breeds and provided information to manage these pig genetic resources.
PB  - Blackwell Publishing Ltd
T2  - Animal Genetics
T1  - Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds
VL  - 52
SP  - 155
EP  - 170
DO  - 10.1111/age.13045
ER  - 
@article{
author = "Schiavo, Giussepina and Bovo, Samuele and Munoz, Maria and Ribani, Anisa and Alves, Estefania and Araujo, Jose P. and Bozzi, Riccardo and Čandek-Potokar, Marjeta and Charneca, Rui and Fernandez, Ana I. and Gallo, Maurizio and Garcia, Fabian and Karolyi, Danijel and Kušec, Goran and Martins, Jose Manuel and Mercat, Marie-Jose and Nunez, Yolanda and Quintanilla, Raquel and Radović, Čedomir and Razmaite, Violeta and Riquet, Juliette and Savić, Radomir and Usai, Graziano and Utzeri, Valerio J. and Zimmer, Christoph and Ovilo, Cristina and Fontanesi, Luca",
year = "2021-04",
abstract = "ROHs are long stretches of DNA homozygous at each polymorphic position. The proportion of
genome covered by ROHs and their length are indicators of the level and origin of inbreeding.
Frequent common ROHs within the same population define ROH islands and indicate hotspots of
selection. In this work, we investigated ROHs in a total of 1131 pigs from 20 European local pig
breeds and in three cosmopolitan breeds, genotyped with the GGP Porcine HD Genomic Profiler.
PLINK software was used to identify ROHs. Size classes and genomic inbreeding parameters were evaluated. ROH islands were defined by evaluating different thresholds of homozygous SNP
frequency. A functional overview of breed-specific ROH islands was obtained via overrepresentation analyses of GO biological processes. Mora Romagnola and Turopolje breeds had the largest proportions of genome covered with ROH (~1003 and ~955 Mb respectively),
whereas Nero Siciliano and Sarda breeds had the lowest proportions (~207 and 247 Mb
respectively). The highest proportion of long ROH (>16 Mb) was in Apulo-Calabrese, Mora
Romagnola and Casertana. The largest number of ROH islands was identified in the Italian
Landrace (n=32), Cinta Senese (n=26) and LithuanianWhite Old Type (n=22) breeds. Several
ROH islands were in regions encompassing genes known to affect morphological traits.
Comparative ROH structure analysis among breeds indicated the similar genetic structure of
local breeds across Europe. This study contributed to understanding of the genetic history of the
investigated pig breeds and provided information to manage these pig genetic resources.",
publisher = "Blackwell Publishing Ltd",
journal = "Animal Genetics",
title = "Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds",
volume = "52",
pages = "155-170",
doi = "10.1111/age.13045"
}
Schiavo, G., Bovo, S., Munoz, M., Ribani, A., Alves, E., Araujo, J. P., Bozzi, R., Čandek-Potokar, M., Charneca, R., Fernandez, A. I., Gallo, M., Garcia, F., Karolyi, D., Kušec, G., Martins, J. M., Mercat, M., Nunez, Y., Quintanilla, R., Radović, Č., Razmaite, V., Riquet, J., Savić, R., Usai, G., Utzeri, V. J., Zimmer, C., Ovilo, C.,& Fontanesi, L.. (2021-04). Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds. in Animal Genetics
Blackwell Publishing Ltd., 52, 155-170.
https://doi.org/10.1111/age.13045
Schiavo G, Bovo S, Munoz M, Ribani A, Alves E, Araujo JP, Bozzi R, Čandek-Potokar M, Charneca R, Fernandez AI, Gallo M, Garcia F, Karolyi D, Kušec G, Martins JM, Mercat M, Nunez Y, Quintanilla R, Radović Č, Razmaite V, Riquet J, Savić R, Usai G, Utzeri VJ, Zimmer C, Ovilo C, Fontanesi L. Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds. in Animal Genetics. 2021;52:155-170.
doi:10.1111/age.13045 .
Schiavo, Giussepina, Bovo, Samuele, Munoz, Maria, Ribani, Anisa, Alves, Estefania, Araujo, Jose P., Bozzi, Riccardo, Čandek-Potokar, Marjeta, Charneca, Rui, Fernandez, Ana I., Gallo, Maurizio, Garcia, Fabian, Karolyi, Danijel, Kušec, Goran, Martins, Jose Manuel, Mercat, Marie-Jose, Nunez, Yolanda, Quintanilla, Raquel, Radović, Čedomir, Razmaite, Violeta, Riquet, Juliette, Savić, Radomir, Usai, Graziano, Utzeri, Valerio J., Zimmer, Christoph, Ovilo, Cristina, Fontanesi, Luca, "Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds" in Animal Genetics, 52 (2021-04):155-170,
https://doi.org/10.1111/age.13045 . .
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