Brossard, Ludovic

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588b528d-ad1c-49f0-a088-a2d306728736
  • Brossard, Ludovic (1)
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Author's Bibliography

Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc

Brossard, Ludovic; Nieto, Rosa; Charneca, Rui; Araujo, José Pedro; Pugliese, Carolina; Radović, Čedomir; Čandek-Potokar, Marjeta

(MDPI Open Access Journals, 2019)

TY  - JOUR
AU  - Brossard, Ludovic
AU  - Nieto, Rosa
AU  - Charneca, Rui
AU  - Araujo, José Pedro
AU  - Pugliese, Carolina
AU  - Radović, Čedomir
AU  - Čandek-Potokar, Marjeta
PY  - 2019
UR  - http://r.istocar.bg.ac.rs/handle/123456789/644
AB  - Models such as InraPorc enable the growth of pigs to be simulated and their nutrient
requirements to be determined. However, so far, these models have not been applied to local breeds.
We used InraPorc to determine the nutrient requirements of growing pigs from local breeds (H2020
European Union project TREASURE). Data on feed composition, allowance and intake, and body
weight (BW) were obtained from literature reports or experiments conducted within the project. Data
were used in InraPorc to calibrate 16 growth and intake profiles from nine breeds (Alentejana, Basque,
Bísara, Apulo Calabrese, Cinta Senese, Iberian, Krškopolje pig, Mangalitsa, and Moravka), with one
to three profiles per breed depending on the experimental conditions or data source. On the 40–100 kg
BW range, mean protein deposition (PDm) was low for all breeds (below 116 g/d vs. over 130 g/d
in conventional breeds). The age of pigs at 40 kg BW (110 to 206 days) denoted different types of
feeding management in addition to genetic differences. The PDm and the lysine requirements were
the highest in breeds with the highest average daily gain. In all breeds, a small proportion of total
body energy retention was dedicated to protein, with the greatest proportion of energy retention in
the form of lipids. Despite some methodological limitations, this study provides initial insights into
the nutrient requirements of some local breeds.
PB  - MDPI Open Access Journals
T2  - Animals
T1  - Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc
IS  - 169
SP  - 169
DO  - doi.org/10.3390/ani9040169
ER  - 
@article{
author = "Brossard, Ludovic and Nieto, Rosa and Charneca, Rui and Araujo, José Pedro and Pugliese, Carolina and Radović, Čedomir and Čandek-Potokar, Marjeta",
year = "2019",
abstract = "Models such as InraPorc enable the growth of pigs to be simulated and their nutrient
requirements to be determined. However, so far, these models have not been applied to local breeds.
We used InraPorc to determine the nutrient requirements of growing pigs from local breeds (H2020
European Union project TREASURE). Data on feed composition, allowance and intake, and body
weight (BW) were obtained from literature reports or experiments conducted within the project. Data
were used in InraPorc to calibrate 16 growth and intake profiles from nine breeds (Alentejana, Basque,
Bísara, Apulo Calabrese, Cinta Senese, Iberian, Krškopolje pig, Mangalitsa, and Moravka), with one
to three profiles per breed depending on the experimental conditions or data source. On the 40–100 kg
BW range, mean protein deposition (PDm) was low for all breeds (below 116 g/d vs. over 130 g/d
in conventional breeds). The age of pigs at 40 kg BW (110 to 206 days) denoted different types of
feeding management in addition to genetic differences. The PDm and the lysine requirements were
the highest in breeds with the highest average daily gain. In all breeds, a small proportion of total
body energy retention was dedicated to protein, with the greatest proportion of energy retention in
the form of lipids. Despite some methodological limitations, this study provides initial insights into
the nutrient requirements of some local breeds.",
publisher = "MDPI Open Access Journals",
journal = "Animals",
title = "Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc",
number = "169",
pages = "169",
doi = "doi.org/10.3390/ani9040169"
}
Brossard, L., Nieto, R., Charneca, R., Araujo, J. P., Pugliese, C., Radović, Č.,& Čandek-Potokar, M.. (2019). Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc. in Animals
MDPI Open Access Journals.(169), 169.
https://doi.org/doi.org/10.3390/ani9040169
Brossard L, Nieto R, Charneca R, Araujo JP, Pugliese C, Radović Č, Čandek-Potokar M. Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc. in Animals. 2019;(169):169.
doi:doi.org/10.3390/ani9040169 .
Brossard, Ludovic, Nieto, Rosa, Charneca, Rui, Araujo, José Pedro, Pugliese, Carolina, Radović, Čedomir, Čandek-Potokar, Marjeta, "Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc" in Animals, no. 169 (2019):169,
https://doi.org/doi.org/10.3390/ani9040169 . .